Tunnel feed entrance = 320 mm wide x 128 mm height
designed to cool chocolate products received from moulding equipment or
enrobers with a width up to 320 mm
The model is 5.5 meters long. The first meter of the cooling tunnel is an open
decorating table for decoration of the products. The last meter at the rear end
is an open packing table. Before entering the packing table the products are
released from the main belt, which enables a gentle removal of the cooled
products.
Cooling of the products is based on an air re-circulating concept, where cold
air continuously is circulated from the middle of the cooling tunnel to both
ends of the tunnel.
It is possible to buy tunnel extensions new from the manufacturer in 2m lengths
Year 2018
serial number 90815
temperatures down to around 3degC
Standard belt speed is variable between 0,0 – 3,0 m/min.
R134 refrigeration
Used for development / test work only
230volt, 1phase, 50hz, 2kw